A SLP Business Born Out of Love For Cooking
St. Louis Park, MN – Susan Hanegan Burdorf has always loved to cook. The mother of two was constantly in the kitchen trying new recipes and teaching her children the joys of baking. With her children grown, the 61-year-old decided to turn her love of cooking into a business.
“I finally got to a point where life started to slow down a bit and I really wanted to do something for myself,” Hanegan Burdorf said. With her kids in college and her husband on the road for work, she decided to take a few cooking classes. Through these classes and conversations with other cooks, a business idea was born.
“I was chatting with a few ladies about using olive oil and balsamic vinegars to cook with and we realized that few people really know how to incorporate them into their recipes,” she said. “Which is a shame because they are healthy and tasty.”
